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Appetizers
>MUSSELS A LA BISTRO $7.95
Prince Edward Island Mussels steamed in its own juices with garlic, shallots,
tomatoes, spices, curry leaves and white wine
VEGEATABLE SAMOSA $2.50
Crisp triangular pastry stufffed with spiced potatoes and peas
VEGETABLE BHAJIA $3.95
Crunchy dumplings made of lightly spiced assortment of diced vegetables and gram flour
BOMBAY MINI DELIGHTS $4.95
Tiny steamed mini lentil and rice cakes topped with assorted chutneys.
PAPRI CHAAT $4.50
Flour crisps, diced potato and chickpeas mixed in with homemade yogurt, cilantro and tamrind chutney
BHELPURI $4.50
A traditional Bombay savory with rice puffs and crisp gram flour flour noodles.
CALAMARI ULLARTHIYATHE $6.50
Made with shallots,giner,cilantro and spices served with spicy tomato chutney
TANDOORI SCALLOPS $8.25
Charbroiled Giant Sea Scallops
CHICKEN TIKKA $6.95
Chicken Morsels Marinated And Char Grilled
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Soups & Salads (back to top)
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MULLIGATAWNY SOUP   $3.95
Traditional tangy and curry flavored soup from Madras.
MULLIGATAWNY SOUP   $3.95
Traditional tangy and curry flavored soup from Madras.
TOMATO SHORBA $3.95
Indian version of tomato soup
HOUSE GREEN SALAD $3.95
OUR CHEF'S SALAD $6.95
Shreds of Tandoori chicken tossed with lettuce, romaine, tomatoes etc. in a lemon vinaigrette dressing.
ONION SALAD $1.95
Bermuda Red onions with Chaat -Masala
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Thalis (back to top)
BOMBAY THALI(VEGETARIAN) $14.95
Traditional platter comprising of three varieties of freshly cooked vgetables,lentils, raita, rice pilaf, puri and Dessert
BOMBAY THALI(NON VEGETARIAN) $15.95
Assortment of dishes consiting of chicken curry, lamb curry, a vegetable,lentils, raita, rice pilaf, puri and Dessert
BOMBAY THALI(SEAFOOD) $17.95
Assortment of dishes consisting of Fish Curry, Shrimp curry, a vegetable, lentils, raita, rice pilaf, puri and Dessert
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Specialities of the House (back to top)
WHOLE MARYLAND ROCKFISH $17.95
Marinated in yogurt, ginger, garlic, and spices, cooked in our clay oven
TANDOORI KING SHRIMP $17.95
Jumbo King Shrimp cooked to perfection in our clay oven
TANDOORI SALMON $16.95
Marinated with our blend of spices, yogurt, and charcoal grilled in our Tandoori oven
TANDOORI LAMB CHOPS $18.95
Lamb chops marinated with our house spiceblend of spices
SHRIMP AND SCALLOPS MASALA $17.95
Gently tossed in "masala" made of tomatoes, tamarind, coriander and spices
CHICKEN PEPPER CHETTINAD $15.95
Not for the faint hearted! An authentic spicy preparation from Madras made of freshly crushed pepper
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From the clay oven "Tandoor" (back to top)
TANDOORI CHICKEN $11.95
Half a chicken marinated in yogurt and freshly ground spices and cooked to perfection in the clay oven "Tandoor"
CHICKEN TIKKA $11.95
Boneless pieces of chicken marinated in yogurt and spices and grilled.
CHICKEN MALAI KABAB $12.95
Succulent breast pieces of chicken marinated in yogurt,cream cheese,cilantro and spices and grilled in the "Tandoor"
SEEKH KABAB $11.95 Ground beef seasoned with ginger,garlic and spices and charcoal grilled.
LAMB SHEESH KABAB $12.95 Boneless cubes of sping lamb in yogurt,herbs and spices and charcoal grilled
SIMLA MIRCH MASALA $10.95 Whole green pepper and a tomato stuffed with homemade cheese,potatoes,spices and nuts and grilled. Sereved on a bed of Makhani sauce
PANEER SHASLIK $11.95 A fresh Cottage Cheese Brochette
THE GRILL PLATTER $17.95 A platter of Assorted Grilled Lamb, Fish, Shrimp and Chicken
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From the curry pot (back to top)
GOAN FISH CURRY
$14.95 Fish cooked with ginger,tomatoes and a coconut based gravy with kokum.
CHICKEN MADRAS $12.95 Boneless chicken cooked with cubes of onion,tomatoes,green pepper and freshly ground spices
BOMBAY SHRIMP MASALA $15.95 Shrimp cooked in an exotic blend of spice and coconut
KADAI CHICKEN $12.95 Boneless chicken cooked with cubes of onion,tomatoes,green pepper and freshly ground spices
CHICKEN PALAK $12.95 boneles chicken breast pieces cooked with fresh spinach
CHICKEN TIKKA MAKHANI $13.95 Boneless pieces of chicken cooked in Tandor and finished in a flavorful tomato based gravy.
LAMB ROGAN JOSH $13.95
Lamb cooked with an assortment of spices and tomotoes
LAMB VINDALOO $13.95
Lamb cooked in a tangy,hot and spicy sauce with potatoes.
LAMB NILGIRI KHORMA $13.95
Tender pieces of lamb cooked with cilantro and spiced up green masala.
SAAG GHOST $13.95 Lamb cooked with mildly spiced spinach.
GOAT CURRY $13.95 A traditional curry with assorted spices
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From the Basmati pot (back to top)
A Biryani is a flavored rice preparation cooked with meat, seafood or vegetables in a fresh blend of spices and herbs.
SHRIMP BIRIYANI $15.95
LAMB BIRIYANI $14.95
CHICKEN BIRIYANI $13.95
VEGETABLE BIRIYANI $11.95
BASMATI RICE $2.95
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From our Garden (back to top)
BAINGAN BHARTA $9.95 Tandoor roasted eggplant cooked with onion, tomatoes and spices.
MALAI KOFTA CURRY $10.95 Soft croquettes made with homemade cheese, potatoes, nuts and resins simmered in a mild gravy.
PANEER MATTAR $10.95 Green peas and cubes of home-made cheese coooked with spices
KADI POKODI $8.95 Mixed vegetable dumplings in a yogurt based sauce.
SAAG PANEER $10.95 Home-made cubes of cheese cooked with spinach and mildly spiced.
VEGETABLE JHALFREZI $9.95
Garden fresh vegetables sauteed with fresh blend of spices.
ALOO GOBHI $9.95 Potatoes and cauliflower tossed with fresh ginger,cilantro and cumin.
PESHAWARI CHOLE $9.50 Chickpeas cooked with onions,tomatoes,potatoes and spices.
BHINDI MASALA $10.95 Sliced okra in a fresh blend of spices,tomatoes and onions
PANEER MAKHANI $10.95 Cubes of home-made cheese in a flavorful tomato based gravy
ALOO BHAJI $9.50 Potatoes with Onions, Tomatoes and Spices
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Accompaniments (back to top)
DAL MAKHANI $7.95 Black lentils combined with tomatoes,giner,garlic and other spices and simmered overnight on a charcoal oven.
SAMBAR $4.95 A traditional south Indian lentil dish made with assorted vegetables.
DAL TADKA $7.95 Yellow Lentils with onion, tomatoes and cumin.
RAITA $2.95 Home-made yogurt with cucumber and roasted cumin.
DAHI BHALLA $3.50 Lentil dumplings soaked in yogurt and served cold with chutneys.
MANGO CHUTNEY $2.50
HOT MANGO PICKLE $1.95
PAPADAM $1.50 Thin and crispy wafers made from flour
From our Bread Basket (back to top)
ROTI $1.95 Unleavened whole wheat bread
NAAN $1.95 Leavened white flour bread
PARATHA $2.50 Multi-layered whole wheat bread.
PURI $1.95 Whole wheat puffed bread
PUDINA PARATHA $2.50 Multi-layered whole wheat bread with mint.
ONION KULCHA $2.95 Leavened white flour bread with spiced onions.
GARLIC NAAN $2.95 Leavened white flour bread with garlic.
CHEESE KULCHA $3.50 Leavened white flour bread with spiced cheese.
ALOO PARATHA $3.50 UnLeavened whole Wheat bread with spiced potatoes.
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From South India& (back to top)
PLAIN DOSA $7.25 Savory crepe made with a fermented lentil and rice batter.
MASALA DOSA $8.50 Savory crepe with a stuffing of spiced potatoes and onion masala.
PLAIN RAVA ONION DOSA $6.95 Savory crepe made with semolina(cream of wheat) and rice.
CHICKEN DOSA $9.50 Savory crepe with a stuffing of spiced ground chicken.
OOTHAPPAM $10.50 Savory pancake of rice & lentils with chopped onions,tomatoes & gree peppers
CHICKEN OOTHAPPAM $10.95 Savory pancake of rice & lentils with spiced chicken
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Kids' Choices (back to top)
CHICKEN MALAI KABAB $6.95
CHICKEN TIKKA $6.95
CHICKEN TIKKA MAKHANI $6.95
CHOICE OF VEGETABLE FROM OUR GARDEN $6.50 All the above kids choices are served with rice
CHICKEN BIRYANI $6.95
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Deserts (back to top)
RASMALAI $3.95
Homemade cheese patties soaked in cardamom flavored
milk and nuts
GULAB JAMUN $4.95
Specialty prepared from milk solids soaked in honey
PISTA BADAM KHEER $3.95
Rice pudding with cardamom and nut
SHREEKAND $4.95
A Bombay favorite with yogurt, pistachio and saffron
CHOCOLATE MOUSSE $2.95
KULFI $2.95
Traditional Indian ice cream flavored with cardamom
With Orange Sauce
House specialty served with a refreshing orange sauce
BIRTHDAY SPARKLER $5.95
DESSERT DU JOUR
Ask
your server for the dessert of the day
MANGO ICE CREAM $3.95
PISTACHIO ICE CREAM $3.95
CREME CARAMEL $3.95
Our own version with cardamom
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Daily Specials (back to top)
WHOLE MARYLAND ROCKFISH $17.95 Marinated with yogurt, ginger,garlic,and spices, cooked in our clay oven.
TANDOORI KING SHRIMPS 17.95 Junior King Shrimps cooked to perfection in our clay oven.
TANDOORI SALMON $18.95 Marinated with our blend of spices, yogurt, and charcoal grilled in our Tandoori oven.
SHRIMPS & SCALLOP MASALA $17.95 Gently tossed in a "masala" made of tomatoes, tamrind, corriander and spices.
CHICKEN PEPPER CHETTINAD $15.95 Not for the faint hearted! An authentic spicy preparation from Madras made of freshly crushed peppercorns.
LAMB SHANK $14.95 Braised shank of lamb with onions, tomatoes and spices
(All the above are served with basmati pilaf and vegetables)
Garlic Nan $2.95
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